A favorite new cookbook celebrating the freshest ingredients in mostly vegetarian recipes that are simple, creative, healthy, using common ingredients, and appropriately portioned. Visually appealing photos accompany each preparation, and there is none of the fussiness, exotic ingredients, or complications that sometimes accompany fancier collections.
Eat Your Vegetables: Bold Recipes for the Single Cook
A book of mostly vegetarian recipes sized for single people or smaller portions. This is a new collection of 80 easy recipes from the author of another solid cooking-for-one book, Serve Yourself.
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